Chirashi-zushi

Atomos Item 19814 Updated 2023-03-20 14:33 UTC
Garland
Quantity36
Lowest6,300
HQ low6,300
NQ low-
Mean6,300
Last sale0
Gil week0
Sold week0
Supply100.00

Chirashi-zushi

Server: Atomos

lowest 6,300
for sale 36
sold week 0
gil week 0
Stale market snapshot The summary still has 36 listings from 2023-02-22 04:22 UTC, but the raw current listing scan is no longer available.
Last Updated: 03/20/2023 14:33:52
Search Category: Meals | Item Category: Meal | Sell price to vendor: 26
More Information

Gathering info:



36 6,300 6,300 0 0 0 0 100.00
Culinarian Lv. 69
Cost 1,990 NQ 1,337 HQ 4,337

Level 69 Culinarian Recipe for Chirashi-zushi

Water Crystal 5 36 180 06/02/2024 10:15:14
Rice Vinegar 1 315 315 06/04/2021 21:21:49
Koshu Sticky Rice 1 1,000 1,000 08/05/2021 15:50:18
Shiitake Mushroom 1 200 200 08/05/2021 15:59:07
Lotus Root 1 20 20 03/16/2023 10:46:19
Gagana Egg 1 11 11 11/15/2021 15:09:50
Yanxian Tiger Prawn 1 74 74 08/05/2021 16:01:07
Fire Crystal 5 38 190 06/04/2024 03:54:33

Total Price to Craft 3 : 1,990

Profit/Loss Normal = 1,337

Profit/Loss HQ = 4,337

Current Prices

Current listing scan is stale The aggregate numbers above are from 2023-02-22 04:22 UTC. This item needs a fresh MarketSense scan before exact current listings can be shown.

Price History

Showing 51 of 51 sales rows.

Atomos Cross Server Data for Chirashi-zushi on Elemental

Aegis
Stale
3,039 130 3,039 - 5,174 - 5,500 170,744 33 2021-05-31 05:14
Atomos
Home Stale
6,300 36 6,300 - - - 0 0 0 2023-03-20 14:33
Carbuncle
Stale
3,026 43 4,829 3,026 4,941 - 4,900 296,487 60 2021-09-08 02:31
Garuda
Stale
1,900 123 1,900 2,000 2,320 - 6,400 403,600 174 2019-05-08 00:34
Kujata
Stale
999 305 3,000 999 2,646 - 3,500 291,064 110 2021-08-31 12:16
Tonberry
Stale
2,000 36 2,000 - - - 0 0 0 2023-03-14 00:50
Typhon
Stale
1,735 61 2,500 1,735 - - 0 0 0 2019-07-08 08:56

Listings by price point

Active marketboard listings grouped by unit price.
No current listing buckets to chart.

Recent sales history

Daily average prices, range, and sales volume.